Vegetarian

Seasonal vegetables, cheeses, aromatic herbs, spreads, and many other ingredients can transform Pinsa into a flavorful and colorful vegetarian dish. In this collection, you’ll find vegetarian Pinsami Pinsa recipes designed for different moments of the day, from lunch and dinner to aperitivo. The pre-baked base is versatile and ready in just a few minutes, leaving plenty of room for creativity when choosing your toppings. Explore the recipes and discover simple or more original combinations to bring a different vegetarian idea to the table every time.