Do you want to taste a new Pinsa Recipe made with italian products, such as Radicchio, Speck ham and Taleggio cheese? Then this recipe is perfect for you!
Let’s start with a little bit of olive oil on the top of the Pinsa, then add mozzarella and bake the Pinsa in the oven at 250 C° for 5 minutes.
Meanwhile you’re waiting, season the radicchio with olive oil and salt.
Once the Pinsa is ready, top it with the seasoned radicchio, speck ham, yellow cherry tomatoes and creamy taleggio cheese. Garnish with parsley and a little bit of olive oil.
Here it is, your Pinsa recipe is ready in 5 minutes!
